An Easy To Make Passion Fruit Pie Recipe – A Tropical Dessert

Passion Fruit Pie is a guest favorite at Blue Osa Yoga Retreat & Spa. This delicious dessert isn’t just a treat for your taste buds—it’s packed with vitamins, minerals, antioxidants, and fiber, making it a healthy indulgence. With just one bite, you’ll fall in love with the exotic flavors of fresh passion fruit and creamy coconut!

Why You’ll Love This Passion Fruit Pie

• Rich in Nutrients – Passion fruit is a powerhouse of vitamins A & C, promoting glowing skin and a strong immune system.

• Tropical Flavor – The perfect balance of tangy and sweet.

• Easy to Make – A simple recipe with just a few ingredients.
  

From the kitchen at Blue Osa

Passion Fruit Pie

Ingredients:

3/4 cup butter cookies, crushed

3/4 stick butter, melted

1  3/4 oz. condensed milk

1  3/4 oz. coconut cream

1 cup dry, un-sweetened coconut flakes

3 passion fruits, blended

3 eggs
 

Preparation:

Preheat oven to 350F.
 
Crust
 
In a mixing bowl combine crushed butter cookies and melted butter until moist. Press the mixture firmly into a 12-inch springform pan.  Set aside.
 
Filling
 
Combine condensed milk, coconut cream, dry coconut, passion fruit, and eggs in a blender and pulse the mixture until thoroughly incorporated. Pour over crust. Bake for 30 minutes at 350F or until set, checking halfway.

Buen Provecho from Blue Osa Yoga Retreat + Spa

Like this recipe? Check out more Blue Osa recipes.